They’re going to flip while you serve them this Blueberry Pineapple Upside Down Cake utilizing Quest Hero Bars & Protein Powder. After they strive it, they received’t know which means is up. They’ll be head over heels. They…pardon us. What we imply is that it’s actually fairly tasty.
Take a look at the complete recipe under
NUTRITIONAL INFO
BLUEBERRY PINEAPPLE UPSIDE DOWN CAKE
Yields: 12 servings | Serving Measurement: 1 slice
Energy: 237 | Protein: 11g | Fats: 16g | Web Carb: 12g
Whole Carb: 12g | Sugar: 3g
Components
BLUEBERRY PINEAPPLE UPSIDE DOWN CAKE
CRUST
Technique
- Preheat the oven to 350ºF and put together a 6-inch spherical pan (at the very least 4” deep) with non-stick spray.
- In a mixing bowl, stir collectively the flour, sweetener, protein powder, baking powder and salt.
- In one other bowl, whisk collectively the eggs, melted butter and almond milk.
- Add the moist components to the dry and stir till no spots stay.
- Fold in ¼ of the chopped hero bar.
- Within the backside of the ready pan, prepare the pineapple slices and blueberries.
- Prime with cake batter and bake for 40-45 minutes and a toothpick comes out clear.
- Let the cake cool fully earlier than flipping out onto a serving plate and topping with remaining crumbles.
