Banana Pudding Lasagna | The Choosy Eater


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Banana pudding lasagna is the right no-bake dessert for holidays, picnics, and potlucks. Creamy cheesecake filling, freshly sliced bananas, and Nilla wafers are layered collectively lasagna type for a dish that’s at all times a crowd-pleaser!

Banana pudding lasagna in a baking dish.

Banana pudding lasagna is a straightforward and decadent dessert recipe that’s excellent for any event. The layers of banana pudding, Nilla wafers, and whipped cream make for a lightweight and refreshing deal with that’s superb for summertime however might be loved any time of 12 months.

This no-bake dessert might be made forward of time, making it superb for potlucks or events. Plus, it may possibly simply be doubled or tripled to serve a big crowd. Everybody can be asking for seconds. So subsequent time you’re on the lookout for a novel and engaging dessert, strive banana pudding cheesecake lasagna!

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Banana pudding is a layered dessert that’s fashionable within the South. It may be served heat or chilly, typically at potluck dinners or vacation get togethers. The nice and cozy model is basically a baked banana pudding made with custard and meringue as a substitute of pudding and whipped cream. I just like the chilly model as a result of it’s simply as tasty however method simpler to make!

I promise – whereas it could look fancy, it’s completely foolproof. This dish combines the candy deliciousness of the very best banana pudding recipe with the intelligent layering of lasagna to make prettier and extra moveable.

Moreover, making lasagna-like layers ensures the substances are evenly distributed all through the dish, making certain a mouthful of every ingredient in each chew.

You actually can’t go unsuitable with this simple no bake banana pudding lasagna! The entire household will find it irresistible!

👩🏽‍🍳 Why This Recipe Works

  • All of the flavors you’re keen on in banana pudding in a enjoyable dessert lasagna kind
  • Nice recipe for feeding a crowd
  • Tremendous scrumptious dessert
  • Simple to make – no bake recipe!
  • Traditional dessert for summertime
  • Additionally excellent for vacation gatherings – it NEEDS to be in your Thanksgiving menu!
  • Finest dessert to make forward of time as a result of it tastes even higher the subsequent day (as soon as it sits within the fridge in a single day!)

🥘 Elements

Right here’s an outline of all of the substances you’ll must make this simple banana pudding recipe with cool whip. For actual quantities and full directions, please see the recipe card under.

Ingredients for banana pudding lasagna recipe on a white background.
  • Nilla Wafers: These tasty wafers are included within the crust and within the pudding layers as effectively. 
  • Butter: This binds the crumbs of the Nilla Wafers collectively to make a scrumptious crust.
  • Cinnamon, Sugar & Salt: Sugar is a crucial ingredient for all cheesecake mixtures and sweetens up the tanginess of the cream cheese. Granulated sugar is ideal for this recipe. Cinnamon provides a heat, candy enhance of taste to the bottom of this banana pudding lasagna recipe. And a pinch of salt helps steadiness the sweetness of the opposite substances within the crust.
  • Cream Cheese: Cream cheese is used to create that thick, candy cheesecake combination on this simple dessert lasagna recipe. Bear in mind to melt it to room temperature first. 
  • Chilly Heavy Cream: Heavy whipping cream provides the cheesecake combination a lightweight and fluffy texture.
  • Vanilla Extract: Use pure vanilla extract for the very best taste, however imitation vanilla could also be used if that’s what you’ve readily available.
  • Immediate Vanilla Pudding Combine: Vanilla pudding combine provides the bottom a candy vanilla taste, however you should utilize immediate banana pudding combine as a substitute if you’d like slightly extra oomph of banana taste. The pudding is the creamy ingredient that brings this dish collectively.
  • Common Milk: You’ll want 1 1/2 cups of chilly milk for this recipe. Mix milk with the moment pudding combine and let it sit for some time to agency up slightly earlier than it’s folded into the cheesecake combination. Complete milk is often used for chilly banana pudding, however diminished fats milk or plant-based milk works, too.
  • Bananas: Giant ripe bananas are the star of the present! You’ll be able to’t have banana pudding with out contemporary bananas. For this recipe, you’ll slice and layer the bananas over the filling combination and on high of the whipped cream layer, if desired. Hold the slices about ¼ inches thick.
  • Whipped Cream: End your banana pudding dessert with a creamy layer of Cool Whip or selfmade whipped cream.

📖 Variations

  • Make It Vegan: To make this banana dessert vegan pleasant, substitute dairy merchandise for dairy-free alternate options comparable to vegan butter, plant-based milk, vegan vanilla pudding, vegan cream cheese, and whipped coconut cream.
  • Change Up The Cookies: Any crispy cookie will work effectively on this banana dessert! Strive gingersnap cookies, Golden Oreos, shortbread biscuits, gluten free cookies (to make it gluten free), or graham crackers as a substitute of vanilla wafers!
  • Banana Pudding Chocolate Lasagna: Add a layer of chocolate chips after the banana layer, and high with a drizzle of chocolate sauce! Or, use immediate chocolate pudding combine as a substitute of vanilla pudding!
  • Make It More healthy: There’s no getting round the truth that desserts are an indulgence. If you wish to soothe your candy tooth with out going completely overboard, although, you may lighten this recipe by utilizing low-fat cream cheese, skim milk, keto vanilla wafers, half the quantity of sugar, and light-weight or fat-free Cool Whip.
  • Banana Pudding Pie: As an alternative of utilizing a lasagna pan, layer these substances in a few pie pans as a substitute. You’ll have a banana pudding pie for your self and an additional one for a good friend or neighbor!

🔪 Directions

This recipe for banana pudding lasagna is simple as pie. Actually! Simply prep your crust, create a cheesecake combination with cream cheese, sugar, and vanilla pudding, and put all of it along with alternating layers of filling, bananas, and wafers. Yum!

Crumble The Cookies: Crush Nilla wafers to get 1 ½ cups. In a medium bowl, combine collectively the wafer crumbs, melted butter, salt, and cinnamon till effectively mixed.

Crushed Nilla wafers in a mixing bowl.

Make The Crust: Press the combination right into a rectangle baking dish. Place the dish within the freezer whilst you put together the filling. 

Crushed Nilla wafers pressed into a baking dish.

Put together The Cheesecake Combination: Utilizing a stand mixer or a big bowl and electrical hand mixer, combine the softened cream cheese and sugar till clean. Add the heavy cream and vanilla extract, whipping till stiff peaks kind.

Cream cheese and sugar blended in a stand mixer.

Make The Pudding: Seize one other bowl, and whisk the vanilla pudding and milk collectively. Let the pudding sit for 10-Quarter-hour at room temperature to permit it to thicken.

Instant vanilla pudding mix in a mixing bowl.

Mix: Fold pudding combination into the cream cheese combination. 

Cheesecake filling for banana pudding lasagna in a mixing bowl.

Assemble: Pour half of the filling over the cookie base. Add a layer of Nilla wafers and a layer of sliced banana. High with one other cheesecake layer and add one other banana pudding layer and wafers.

Layers of cheesecake filling, Nilla wafers and sliced bananas in a baking dish.

Add One Final Layer: Add a skinny cheesecake layer on high, to cowl the bananas (in order that they don’t brown within the fridge).

Cream cheese layer on top of bananas and Nilla wafers in a baking dish.

Let It Chill: Place the pudding lasagna within the fridge to relax for a minimum of two hours. In a single day is best.

No bake banana pudding lasagna in a baking dish topped with crushed Nilla wafers.

Serve It Up: To serve your banana break up lasagna, high with whipped cream (or Cool Whip), crushed Nilla wafers, and sliced bananas.

Slice of banana pudding lasagna on a serving spoon.

❓ Recipe FAQs

Retailer Banana Pudding Lasagna?

Retailer Nilla wafer banana pudding in an hermetic container within the fridge. You might also retailer it instantly in your baking dish by overlaying it tightly with plastic wrap.

How Lengthy Does Banana Pudding Final within the Fridge?

Banana pudding lasagna lasts as much as 5 days within the fridge. Don’t freeze selfmade banana pudding. The bananas will flip brown, and different substances might separate or tackle a grainy texture.

What Can I Use As an alternative of Nilla Wafers?

For the crust or base, you should utilize graham cracker crumbs or every other equally flavored cookie as a substitute of vanilla wafers. To layer within the dessert, strive gingersnap cookies for an enormous taste enhance! Shortbread cookies additionally work properly on this banana pudding recipe.

Serve Banana Pudding Lasagna

Lower the dessert lasagna into squares, simply as you’d with every other layered dish. Serve it chilly, with whipped cream, Nilla crumbs, and banana slices on high. A drizzle of caramel sauce or chocolate sauce wouldn’t harm, both!

💭 Skilled Ideas

  • Be sure you soften the cream cheese earlier than you begin mixing it, to keep away from lumps in your pudding combination.
  • Let the yummy banana dessert chill within the fridge for two hours (for a mousse-like consistency) or in a single day (for a agency, cheesecake-like consistency). Letting it sit in a single day makes slicing and serving it method simpler! Plus, it lets all of the flavors come collectively.
  • Don’t put your bananas on the highest till you’re able to serve this layered dessert. When bananas are uncovered to air, they start to brown. Though they’ll be simply as tasty, it ruins the presentation. Ready till proper earlier than serving ensures the bananas look simply as they need to.
  • When you can’t discover vanilla pudding, use every other taste of pudding you want! Selfmade custard will work too.
  • Don’t overmix: When making your cream cheese combination, whip it simply till comfortable peaks kind. Don’t preserve going, or the cream might separate!
Slice of banana pudding lasagna on a white plate.

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📋 Recipe Card

Banana Pudding Lasagna

This banana pudding lasagna is the right no-bake dessert for picnics and potlucks. Cheesecake filling, Nilla wafers, and banana slices are layered in a handy lasagna type that is simpler for serving.

Prep Time40 minutes

Resting Time2 hrs 30 minutes

Whole Time3 hrs 10 minutes

Course: Dessert

Delicacies: American

Weight loss plan: Vegetarian

Servings: 20

Energy: 307kcal

  • You should utilize both banana or vanilla immediate pudding for the filling.
  • To make this recipe vegan pleasant, substitute the dairy merchandise for dairy free alternate options comparable to vegan butter, plant based mostly milk and whipped coconut cream.
  • It’s finest to relax the lasagna in a single day, permitting the entire flavors to infuse and style wonderful!

Serving: 1piece | Energy: 307kcal | Carbohydrates: 37g | Protein: 6g | Fats: 16g | Saturated Fats: 9g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 4g | Trans Fats: 0.2g | Ldl cholesterol: 37mg | Sodium: 319mg | Potassium: 242mg | Fiber: 1g | Sugar: 23g

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